Date Added: September 30, 2015 | Comments Off on Thanksgiving Drive Public Food Sorts sponsored by Kellogg Canada | Filed under: Blog,News,Public Food Sorts — Tags: Daily Bread Food Bank, Kellogg Canada, Thanksgiving Drive Public Food Sorts — Sarah @ 2:25 pm
Please note: The Thanksgiving Drive Public Food Sorts are filled. No volunteers are needed.
Each Thanksgiving Daily Bread opens up our doors to our community during the holiday weekend and over 500 volunteers take over our warehouse to help us sort the thousands of pounds of food donated by our generous neighbours in support of our Thanksgiving Drive. This year our goal is to raise $325,000 and 225,000 pounds of food which will help stock our shelves and continue to provide nutritious food until the Holiday Drive in late November.
“Our Food Sorts play a critical role in our thanksgiving drive,” said Gail Nyberg, Daily Bread’s executive director. “We depend on our volunteers to sort all of the food donations to ensure that we can deliver food to people struggling with hunger in Toronto. This year our food sort volunteer sign-up was booked in less than 7 minutes!”
What makes this year’s sort even more special is that our friends at Kellogg Canada are sponsoring our food sort. They have also committed to donating over 60,000 pounds of food for the drive and also snacks for the volunteers who come in to volunteer their time on Thanksgiving. Whether donating food, time or money, Kellogg Canada and their employees are always looking to brighten the future for those in need.
“As a food company we understand the importance of addressing the growing hunger problem in Canada. And, through our Breakfasts for Better Days initiative, we’re doing what we can to make hunger matter – both across the globe and right here in the communities in which we live and work,” said Lores Tomé, Director, Communications and Corporate Affairs, Kellogg Canada Inc.
Thank you Kellogg Canada for helping to nourish our volunteers and our neighbours in need!
Date Added: September 22, 2015 | Comments Off on Sign up for the Thanksgiving Public Food Sorts! | Filed under: Blog,News,Public Food Sorts,Thanksgiving Drive — Sarah @ 10:00 am
ALL SPOTS HAVE NOW BEEN FILLED!
An annual community event, hundreds of people over the holiday weekend will come help sort food at Daily Bread’s warehouse in south Etobicoke.
Can’t make it? The Thanksgiving Drive starts September 23 and runs until October 16. You can donate non-perishable food and drop it off at any fire hall across Toronto, or directly to Daily Bread’s warehouse at 191 New Toronto Street. Our most needed food items include peanut butter, canned fish, tomato pasta sauce, canned or dried beans as well as canned fruits and vegetables.
Interested in running a food drive? Click here to find out how and to register your drive!
Date Added: September 21, 2015 | Comments Off on Who’s Hungry 2015 | Filed under: Blog,News,Research,Who's Hungry Report — Sarah @ 8:38 am
Today, Daily Bread releases its annual report on hunger. Based on surveys of over a thousand food bank clients across the city, the Who’s Hungry report looks in to the reasons why people are going to a food bank and, more importantly, what we can do to change things.
Please click here to find out more and download the entire report.
Date Added: August 28, 2015 | Comments Off on A shout-out to organizers of 4 other great summer events | Filed under: Blog — Adam Paralovos @ 11:28 am
Cram-a-Cruiser and the Pinball Clemons Foundation get schools all over the city to “Just Give”!
Michael Pinball Clemons and his team organized a city wide drive in June through the Just Give Campaign! Toronto Police officers picked up about 10,000 lbs from 26 schools who joined the challenge!
TFC players score in the fight against hunger!
On June 27, the TFC team and Purolator employees and volunteers collected food and funds for Daily Bread. Thanks to MLSE, Purolator Tackle Hunger and TFC players and fans, over $8,000 was raised!
Hundreds of people Give 30 to make a mark on hunger!
Give 30 unites Torontonians, regardless of faith, to give back during Ramadan by encouraging donations to Daily Bread and other food banks across Canada. So far, the campaign has raised over $35,000!
Ziyaad Mia, Founder of Give 30 and a Daily Bread volunteer sorting food donations at Daily Bread.
Canstruction Toronto stocks our shelves during its annual competition!
19 creative structures, made entirely with non-perishable food, were on display. When it was over, 73,000 pounds of nutritious food was donated.
Fortuna by BA Consulting Group won the best structure at this year’s event.
Date Added: August 25, 2015 | Comments Off on A Hole in One for Hunger! | Filed under: Blog — Adam Paralovos @ 8:49 am
SAS Institute tees up and raises over $21,000 for local charities and Daily Bread!
What could be better than a day of golf with your colleagues at the beautiful Station Creek golf club? A day of golf that also supports the thousands of people in Toronto struggling with hunger and poverty.
On June 20th SAS hosted its annual golf tournament. Now in its 15th year, the tournament aims to collect donations and build awareness for the Daily Bread and a handful of local charities. This year’s event saw record numbers in donations resulting in over $21,000 raised.
“SAS is committed to the communities in which we live and work, said Stuart Bowden, Senior Vice-President of Finance and Operations for SAS Canada. “Daily Bread is the largest provider of food relief in Toronto so we know the funds donated will be put to good use feeding those who would otherwise go without.”
A special thank you to SAS Institute and all of its employees for making the fight against hunger and poverty a priority this year. It’s wonderful that we can count on their support each year!
Date Added: | Comments Off on Fighting Hunger from Barcelona to Istanbul | Filed under: Blog — Adam Paralovos @ 8:42 am
How two Daily Bread champions turned a 2,700 km cycling trip into $5,000 to help people struggling with hunger.
Talk about going the distance! Marc-Antoine and Julien, best friends since childhood, embarked on an extraordinary challenge this summer – a 3 month, 2,700 km cycling excursion across Europe, from Barcelona to Istanbul.
It was a trip that took years of preparation, grueling training and meticulous planning. But as Marc-Antoine told us, it was a life goal – “a dream realized” – for both of them. And there was something else that was special about this trip – something that kept them motivated when the days got long. Marc-Antoine and Julien were also cycling to fight hunger.
“The more we told people about our cycling trip, they more they wanted to show their support by making a donation in our names,” recalls Marc-Antoine. “So we decided to direct that support to a charity and a cause we both cared about – Daily Bread. Food is such a basic need. We recognize that we’re very fortunate and wanted to do what we could to help.”
And making Daily Bread the recipient of these gifts was an obvious choice.
Three years ago Marc-Antoine volunteered at Daily Bread with his workplace – sorting and packing food for our member agencies. It was a day that changed his view on hunger. “I was so surprised by the enormous need in Toronto,” he says. “Even in Canada there are huge inequalities when it comes to accessing food. And that’s something we need to change. I’ve been a regular donor ever since that first day of volunteering.”
When asked what advice he’d give to others wanting to raise funds for Daily Bread, Marc-Antoine doesn’t even think twice. “Just do it!”, he exclaims. “It can seem challenging at first, but we were astonished at the level of support we received from family and friends. We realized our dream and found a way to make a difference to the community.”
Marc-Antoine and Julien take a break in Sunny France. This summer the duo cycled across Europe and raised money for Daily Bread along the way.
Date Added: July 14, 2015 | Comments Off on Food Sort Challenge Returns! | Filed under: Blog,Fundraising Events,News — Adam Paralovos @ 10:06 am
Food Sort Challenge is on November 18, 2015
Our most popular event is back for another round of sweat inducing, adrenaline moving, fun-packed sorting! A DJ will be onsite to blare music into our systems and get you moving, singing, dancing and, most importantly, sorting!
You will compete against 28 teams in a race against the clock to sort as much food as possible in two hours! You’ll have a hopping good time while making a difference in the fight against hunger.
All of the donations raised will be put to work right away. Every $1 allows Daily Bread to distribute $5 worth of food through a network of over 140 member agencies and 200 meal programs. And that’s not all! The food you help to sort will be distributed across Toronto and served on the table of families that rely on Daily Bread for support.
Don’t wait – there are limited spots! Registration fee is $1100 per team. We are also asking all teams to fundraise: the more money you raise, the better the chance you have of winning.
Shifts you can choose from:
- 9 a.m. to 11 a.m.
- 12 p.m. to 2 p.m.
- 3 p.m. to 5 p.m.
For more information, please contact Sandra at Sandra@dailybread.ca.
Date Added: June 24, 2015 | Comments Off on City releases interim report on a poverty reduction strategy | Filed under: Blog,News — Adam Paralovos @ 12:58 pm
A holistic view of poverty
Yesterday, the city of Toronto released its interim report on a Poverty Reduction Strategy that looked at a number of top priorities and recommendations to reduce poverty in the City of Toronto.
“Torontonians, especially in many low-income communities, need better access to affordable, nutritious food.” – TO Prosperity Interim Poverty Reduction Strategy
As the report stated, access to healthy, nutritious food can be challenging, especially for those on low incomes. Food is a two-tier system, with food at restaurants, farmer’s markets and at grocery stores often being priced far out of range for most families in need. Hunger in Toronto is not about a lack of food, but a lack of income. People on low incomes, or coming to a food bank, simply don’t have enough money to purchase food – regardless of how close or far a grocery store or market might be.
10.2 – Ensure people on income assistance can afford healthy food
One of the points that Daily Bread’s submission to the community consultations made was that many issues around income security that drive food bank use are outside the scope of the city’s responsibility. Ontario Works and Ontario Disability Support Program, the two main income assistance programs that lock people in to poverty, are run by the province. However, the city can, and should, play a stronger, more visible role in advocating that these issues be addressed at both the provincial and federal level. If Toronto’s current mayor can get federal funding for a transit plan, surely there is an opportunity to bring other priority issues in to focus at other levels of government.
10.3 – Support food banks to improve the quality of their food stock, provide culturally specific food, and increase access and eligibility to food for people in need
Daily Bread provides food for over 200 food programs in over 140 community agencies across Toronto. It is a struggle to raise and distribute enough healthy and nutritious food for people coming to food banks. Even though over 40 per cent of the food Daily Bread provides is fresh (fruits, vegetables, yogurt, eggs, milk and meat), we are always striving for more. Providing nutritious food is about providing a healthy mix that people can choose from.
Many community and social service agencies, drop-ins and homeless shelters provide nutritious food programs in addition to many other programs that provide support in other areas. It’s why Daily Bread’s onsite food bank also provides information and referral services to address the poverty-related issues that are driving people to food banks in the first place. Providing healthy food is the first step, but to do that, food programs require both nutritious food and adequate space. Food programs are getting squeezed out and can’t compete with the money that developers can pay for space in Toronto. In addition, the network of social service programs, including food banks, have a hard time adapting quickly to the movement of poverty from the downtown core to the inner suburbs of Scarborough and Etobicoke.
While areas such as housing and improved income security programs are foundational to reducing poverty and hunger, the City could help increase food security for people with low incomes in three key areas:
- Helping increase the availability of space to run food banks, as the needed facilities to run programs such as food banks are disappearing;
- Making a granting process available for food banks that help capital and core funding requirements for essential equipment like large freezers, so nutritious, perishable food can be adequately stored; and,
- Through partnership with Toronto Public Health, helping to fund the bulk purchase of key dietary items that are seen as critical in order for households to have a nutritious diet, and distributed through the food bank network.
12.2 – Create clear policies that support the development of community kitchens, outdoor bake ovens, community cooking classes and other food-oriented activities that support social cohesion and food access, and create economic opportunities
Recent research from Valerie Tarasuk, a professor at the Department of Nutritional Sciences at the University of Toronto, found that 5 per cent or less of low-income residents had accessed community kitchens and community gardens. While very important and worthy initiatives for other reasons, they have proven unable to meet the needs of Torontonians facing hunger on the scale that is required. That is why it is good to see that there is such a mix of opportunities presented here for Torontonians at all levels of income. Creating a vibrant city means having multiple options for people to participate, but ultimately hunger is about poverty and a lack of money to buy food.
To read the Food Security section of the City of Toronto’s interim report on a Poverty Reduction Strategy, please click here.
Read the full Daily Bread and member agency submission to the City of Toronto’s community consultations on a Poverty Reduction Strategy.
Date Added: June 11, 2015 | Comments Off on Give 30 Returns | Filed under: Blog,News — Adam Paralovos @ 3:45 pm
Ramadan-inspired campaign to help fight hunger starts June 11
Help fight hunger and feed families who are struggling with hunger across Toronto!
Give 30 is a Ramadan-inspired campaign that started three years ago in Toronto by local resident Ziyaad Mia, in partnership with Daily Bread Food Bank. Since then, Give 30 has expanded to communities across Canada and continues to grow every year!
Ramadan is a month of fasting – no more morning coffees or sandwiches from the cafeteria for lunch. When Mia originally came up with the idea, he thought about how much money he would save not buying coffee every day. And then he thought about all the people who can’t afford food at all.
People who aren’t fasting can also take part, says Give 30 founder Ziyaad Mia, noting that donations have come from people of all faiths and backgrounds. “Everyone can participate in the spirit of Ramadan,” Mia emphasizes. “Hunger knows no race, religion, ethnicity or creed and that’s why it’s important for everyone to join Give 30.”
“Brown bag your lunch for the month or tally up 30 days of coffee money. Whatever it is, it can make a difference in the lives of those who don’t have enough to eat.”
During the summer months, donations from the public drop significantly – which means people have less nutritious food on the table. Your gift allows Daily Bread to distribute food to over 200 food programs across Toronto.
Give 30 – ideas to give!
- Brown bag your lunch for the month and donate the money you’ve saved!
- Tally up 30 days of coffee money and, you guessed it, donate it!
Click here to donate to Daily Bread Food Bank!
Date Added: May 29, 2015 | Comments Off on Training together | Filed under: Blog,Member Agencies,News — Tags: Daily Bread Food Bank, disability, Joint Agency Workshop, ODSP — Sarah @ 1:17 pm
Food banks and meal programs from across Toronto come together for workshops on disability issues
Daily Bread Food Bank, North York Harvest Food Bank (NYHFB) and Second Harvest provide food for hundreds of programs across Toronto. Together, they also jointly organize a free full-day training event for the staff and volunteers that coordinate these food programs.
“This was my first Joint Agency Training Workshop, and it was wonderful to see so many agency staff and volunteers connecting with like-minded people from across the city,” said NYHFB’s Rowena Power, one of the co-organizers. “So often we work in isolation, so it’s really positive to feel like we are all part of something bigger.”
Lucky number 13
The 13th Joint Agency Training Workshop focused on disability issues, providing workshops in key areas such as changes to the Ontario Disability Support Program (ODSP), mental health awareness and food program accessibility for those with both invisible and visible disabilities. Over 64 agencies came together to share knowledge and learn more about an issue that affects many of those coming to food banks and meal programs. Twenty-eight per cent of people coming to a food bank are on ODSP, and 49 per cent of food bank clients have a disability.
The cost of living with a disability
Most people can’t live on ODSP alone – that’s why they are coming to food banks. A final panel discussion looked at this issue in depth: what political and policy trends are affecting people on ODSP, as well as those living with a disability or physical illness? What can agencies do to help?
John Stapleton, a Daily Bread board member who is part of Open Policy Ontario, spoke about how challenging a situation it can be, with nine different disability benefits possible. ODSP can be an extremely isolating program, with the entire process wrapped up in red tape. What can agencies do to help?
Helping people find their voice
Because it’s so isolating, many people coming to a food bank or meal program find that their local food program often becomes so much more than just a place where they can access food. A food bank client from a recent survey said that her local food bank was also “her friends, her community, her restaurant and her library.” Building on that community that is already there, Stapleton suggested that helping people find their own voice is one of the biggest ways agencies can help.
I’m not the only one
Carolyn Bierma, one of the workshop organizers from Daily Bread, agrees that paving the way for people to self-advocate is valuable.
“Some people are natural-born advocates. But the reality for many others is that poverty grinds down that part of their self-worth and mental health until they have nothing left,” said Carolyn. “Many clients have expressed how much of a challenge it was for them to get to that place where you realize you’re not the only one struggling, and you start to come out of that isolation and learn some self-compassion…it is a struggle to realize ‘Hey, I’m in this situation NOT because there is something fundamentally wrong with me but because there is something fundamentally wrong with the system; it doesn’t help people the way it’s supposed to.’
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