Volunteer Employee Volunteer Program

Employee Volunteer Program

Our employee volunteer program is a unique way for groups to gain a deeper understanding of poverty and food insecurity in Toronto, work together towards a meaningful goal, and be a part of the work we do to help ensure community members receive vital food donations across our city.  

We offer interactive and enriching activities onsite in our warehouse including food sorts, kitchen help and food distribution. To learn more about our programs, please email Kristine Walkden at kwalkden@dailybread.ca or call 647-951-9386.

Opportunities 

Food Sorts 

Volunteers help make sure food donations are sorted and packaged up to be distributed in a timely manner.  

Shift dates: Thursday & Friday, mornings and afternoons  

Group Size: Up to 15 volunteers   

Community Meal Program 

Volunteers help prepare and serve meals onsite in our kitchen for our Thursday meal program  

Shift dates: Thursday evenings  

Group Size: Up to 7 volunteers  

Giving Back 

To participate in our volunteer activities, a minimum financial donation is required. Your donation will support our programming and help strengthen our network of member agencies to provide critical food programs.  

Impact 

During your shift, your team will be provided with a tour of our facility to learn more about Daily Bread’s programs, the current need, and the impact of your support. 

Note: our employee volunteer program is now fully booked in November and December. If you would like to add your name to our waitlist or book a shift for your team in the new year, please fill out the following: